A hearty Chilli Con Carne dish made with Janet’s Just Delicious Arabiata, Tomato & Chili Pasta Sauce! Not too hot, so it’s a great meal idea for all the family!!

Chilli Con Carne
Delicious Chilli Con Carne
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Prep Time
15 min
Cook Time
25 min
Total Time
40 min
Prep Time
15 min
Cook Time
25 min
Total Time
40 min
199 calories
36 g
5 g
4 g
6 g
1 g
415 g
531 g
23 g
0 g
0 g
Nutrition Facts
Serving Size
415g
Amount Per Serving
Calories 199
Calories from Fat 35
% Daily Value *
Total Fat 4g
6%
Saturated Fat 1g
6%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 5mg
2%
Sodium 531mg
22%
Total Carbohydrates 36g
12%
Dietary Fiber 9g
36%
Sugars 23g
Protein 6g
Vitamin A
288%
Vitamin C
275%
Calcium
7%
Iron
9%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Ingredients
  1. 1 Jar of Janet's Just Delicious Arrabiata Pasta Sauce
  2. Olive Oil
  3. 1 Onion
  4. 1 Carrot - Grated or Diced
  5. Minced Beef or Lamb
  6. 1 Red Pepper - Diced (Optional)
  7. 1 can of Red Kidney Beans
Instructions
  1. Heat some olive oil in a wok or large frying pan.
  2. Add the sliced onion and cook until onions are soft.
  3. Add your minced meat, turn up the heat slightly and allow the meat to brown.
  4. Drain the kidney beans.
  5. Turn the heat down and add your kidney beans, grated carrot and a jar of JJD's Arrabiata Sauce and chopped red pepper (if desired).
  6. Simmer on a low heat and cook gently until the kidney beans have softened. (15 mins approx.)
Serving Suggestions
  1. For Lunch: With Tortilla Chips for dipping
  2. For Dinner: Traditionally with rice.
beta
calories
199
fat
4g
protein
6g
carbs
36g
more
Janets Country Fayre https://www.janetscountryfayre.com/